An exciting New World style wine with upfront blackcurrant flavours. The black fruit is well-balanced with subtle French oak for a complex nose and an elegant and lingering follow-through. An exceptional example of a medium style Cabernet Sauvignon that can be enjoyed while still young.
Enjoy with red meat and serve at room temperature.
Velvety tannins are typical of wines from the Swartland wine region, leaving a rich and lasting sensation on the palate. The medium to full-bodied reds have a characteristic spiciness on the nose – this is, after all, ‘Shiraz Country’ – and soft, welcoming tannins which leave a rich and lasting sensation on the palate. Alternative oak and barrel maturation ensures flavours that are well integrated and a texture that is lush and velvety.
Truly, this is a selection that offers something for everyone, every day; a warm welcome for travelers wanting to sample the pride of our valley, and a rich reward for the most discerning connoisseur.